When working with nature, a personal connection is inevitable. For the winery Juliana Wieder, this relationship was first established when the family made the decision to refocus its agriculture business solely on wine. The new direction was taken with a great deal of passion and handwork,which is still at the heart of the Wieder’s viticulture. Whether sprouts are watched, soil is tended or leaves are raked, the important thing is to be among the vines. From this effort, various types of wine arise. The regional speciality and main grape of the winery is the Blaufraenkisch, but the Wieders also produce Zweigelt, Chardonnay, Merlot and many more.

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