Originally a mixed farming business, the Netzl family turned their three hectare property into a vineyard in 1990. Now it is stretching along the hilly Arbesthaler Hügelland and covers 26 hectares of land. The secret to producing their elegant wines lies in the unique microclimate that allow the grapes to ripen wonderfully, as well as using fresh fruits with lots of finesse. Among a great variety of white, rosé and red wines is the multi-award winning Cuvée Anna-Christina. It boasts of the best flavours of spicy Zweigelt, the smooth texture of Merlot and the earthy fruitiness of Cabernet Sauvignon grapes.

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