Kohl and Pinkel, Labskaus or Knipp – (you’ll find out later what these are!): Admittedly, while these specialities of Bremen sound as though they might take a bit of getting used to, it does not make them any less tasty. A combination of the city’s close proximity to the sea and strong connections with the agricultural hinterland form the basis for Bremen’s traditional dishes. The city of culinare pleasures has a lot to offer. Visit the venerable Ratskeller, beer gardens and terraces, the Schnoorviertel with its many restaurants, the Katzen Cafe, the Bremen Bonbon Manufaktur or the Lloyd Coffee Roasting House.

Subscribe to Our Newsletter

Receive our monthly newsletter by email

I accept the Privacy Policy and Cookie Policy