Many people today rediscover the worth of handmade products – especially when it comes to food. The Haueter bakery and confectionary specialises in making artisan bread, allowing the dough to rest longer and thereby develop its own unique aroma. In their bakery and café in Adelboden, about an hour’s drive south of Bern, they offer cake, pastries and bread made the traditional way.

It is three o’clock in the morning: while others are still in deep slumber, at the Haueter bakery and confectionary the oven is already hot, loaves of bread are resting in rows waiting to be baked.

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