The taste of delicious homemade jam is a luxury you can usually only enjoy in the countryside. Luckily this has changed thanks to MaLi’s Delices, a wonderfully rural gourmet manufactory that produces handmade jars of culinary goodness. Initially, Christine Breyer just wanted to cook jams outside the supermarket range, but her unique creations such as ‘Raspberry-Coffee-Vanilla’ or ‘Gooseberry-Tonic’ quickly became local favourites.